San Rafael Valley Beef is Raised on Native Arizona Grasses that grow on one of the West's last intact short-grass prairies... and the headwater of the Santa Cruz River. A wilderness setting of rolling grasslands, towering cottonwoods and winding river beds is surrounded by towering mountain ranges that protect the valley and provide a unique setting for one of the most verdant grasslands in the SouthWest. Pure water and a unique blend of native grasses naturally marble beef and gives it a rich, robust favor.
Grass-Fed food products will lower your LDL Cholesterol
and is heart healthy.
Grass-Fed Omega 3 rich Fat is good for your skin, organ and brain function,
as well as reproductive health.
See Independent Medical Research reports at www.eatwild.com
No Antibiotics No Hormones No Feed-Lot
NO permanent pasture with fertilizer & pesticides
NO SHIPPING saves GASOLINE & DIESEL
SRV Beef is "GREEN" !
NATURAL BEEF is ORGANIC
No Hormones, No Feed Lots, No Long Distance Trucking, No Antibiotics, ..only Natural Arizona Beef raised on Native Arizona Grasses in the San Rafael Valley.
Grass-Fed Beef Roasts, Steaks, Prime Rib, Brats, Briskets, Short Ribs, Chateau Briand, Filet Mignon, Beef Bacon, Top Sirloin, and Dog Food are only a few of the items available to you and your family, health food stores and restaurants.